FVCD 290 X

FOR TASTE LOVERS
Made for all taste lovers that can go beyond
traditional cooking methods, and know how to
experiment with specific cooking techniques


FRESH-SAVER VACUUM

Vacuum sealing techniques allow for preserving
food aromas and nutritive values in hermetically
sealed bags. These bags can also be used at a
later time to cook contents at low temperatures
or with steam for the best results.


29 VACUUM SEALING DRAWER

• Touch controls
• 8 L. Inner capacity
• Power: 350 W
• Supplied bags for oven cooking up to 75°C
• Pull opening